Vegan and Gluten Free Celebration Sponge Cake

An elegantly simple Vegan and Gluten Free Victoria Sponge Cake filled with dairy free frosting and delicious strawberry jam then covered in rolled fondant icing and decorated in bright and funky 2 dimensional festive designs. A short personalised message can be included on the larger 8''cake. Ordered on line or by phone then carefully packaged and delivered nationwide by our trusted couriers these delicious and beautiful cakes make wonderful Christmas gifts

allergens see ingredients in bold

Unrefined caster sugar, vegetable oil, salt, water, Vit A, Vit D, carotenes, koko milk, rice flour, potato flour, tapioca, maize, buckwheat flour, raising agents (mono calcium phosphate, sodium bicarbonate) xanthan gum, ground almonds, icing sugar, strawberry jam (fructose syrup, strawberries, sugar, citric acid, sodium citrates, pectin), fondant icing(Sugar, Glucose Syrup, Palm Oil, Humectant (Glycerol), Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring